Tenderloin Neighborhood Development Corporation
- Job Title: Policy & Planning Manager
Qualifications:
•At least 1 year of experience with policy work (community planning experience preferred)
•At least one year of working in a community setting
•Demonstrated commitment to social justice
•Able to attend evening meetings & work weekends as needed
The Salvation Army
- Job Title: Front Desk Clerk
Qualifications:
•High school diploma or equivalent
•Basic math & English skills
•Computer literate (Excel, Word, Outlook)
•Strong organizational abilities
•Multilingual (preference to Spanish, Mandarin)
- Job Title: Custodian
Qualifications:
•Strong communication skills (verbal & written)
•Experience operating small electrical appliances for janitorial purposes
- Job Title: Maintenance Tech
Qualifications:
•Ability to successfully multi-task and prioritize daily tasks and projects.
•The ideal candidate must possess 3-5 years minimum prior experience in general maintenance/custodial work.
Bubba Gump
- Job Title: Sous Chef/Kitchen Manager
Qualifications:
•2+ years experience in culinary management/professional culinary experience
•Strong eye for detail and knowledge of restaurant operations
•Strong communication & leadership abilities
•Graduation from accredited culinary program (preferred)
Mastros Streakhouse
- Job Title: Sous Chef/Kitchen Manager
Qualifications:
•2+ years experience in culinary management/professional culinary experience
•Strong eye for detail and knowledge of restaurant operations
•Strong communication & leadership abilities
•Graduation from accredited culinary program (preferred)
Whole Foods
- Job Title: Culinary Team Member (PT)
Qualifications:
•Must be able to lift up to 50lbs
•Work requires a wide range of motion including bending, twisting, squatting, and reaching
•Ability to work in wet & dry conditions
•Ability to use tools & equipment including knives, box cutters, electric pallet jacks, etc
City Experiences
- Job Title: Cook
Qualifications:
•6+ months kitchen experience which includes prep work, line cooking, & knowledge of health & sanitation codes
•Valid driver’s license (preferred)
•18+ years old
•Fluent in spoken English