- Job Title: Variety of Positions Available
- Job Title: Entry Level Programmer
•College degree (Associates or Bachelors)
•Must be authorized to work in the US
•Strong desire to learn to code – No prior professional experience required.
•A natural problem solver
•Strong communication and interpersonal skills
•Willing to relocate anywhere in the US – Relocation assistance provided
County of San Mateo Department of Health
- Job Title: Covid-19 Program Manager
•Principles and practices of public administration, and program management, including planning, implementation and evaluation and reporting.
•Principles and methods of community health services, including current trends in education, research, treatment, prevention, rehabilitation, environmental health or related services.
•Laws, codes and regulations governing community health care and knowledge of County, state and federal legislative developments applicable to contemporary health issues.
•Organizational, personnel and fiscal management within a multi-faceted, community-based program setting.
•Community resources and public/private services and funding sources.
County of San Mateo Department of Public Works
- Job Title: Utility Worker 1/2
•Methods, materials, operations, tools, and practices used in moving, loading, arranging, and transporting materials, records, and supplies
•Methods, equipment, and practices used in moving, lifting, and transporting non-ambulatory patients
•Principles and techniques used in basic custodial services, building maintenance, and minor equipment repair
•Fixtures, building hardware, and equipment
•Safety regulations, precautions, and practices
•Methods, practices, and equipment used in the receipt, storage, handling, and ordering of materials and equipment
Flagship Facility Services, Inc.
- Job Title: Assistant Front House Manager
•Excellent customer service skills and reliability are a must
•Strong communication, multi-tasking and problem-solving skills
•Sense of urgency and ability to work within a safe manner
•Proven success in a previous management role
•High school diploma or GED
•Minimum 4 years of experience in a food or customer service role
•Assistant Front of House Managers must have and maintain an active Food •Handlers Card, as required by the California Health Department